• Chicken,  Dinner,  Love your leftovers,  Recipes

    Chicken “Fried” Rice with Peas

    Make a completely new dish using leftover chicken and rice – and satisfy your take-out cravings in a healthy way! Chicken “Fried” Rice with Peas Recipe Type: Entree Cuisine: Asian Author: Kate Wagner Serves: 4-6 Ingredients 3 cups Brown or white rice – cooked and chilled 2 cups Skinless, boneless chicken – cooked and finely chopped or shredded 1 cup Frozen peas, thawed 2 tablespoons Canola oil 2 large eggs 2 tablespoons Minced garlic 3 tablespoons Low-sodium soy sauce 3 tablespoons Oyster sauce ½ cup Low-sodium chicken broth 1 tablespoon Rice vinegar 1 cup Frozen peas, thawed 2 scallions, green parts only, thinly sliced Instructions Prep the leftovers: Combine rice…

  • Chicken,  Dinner,  Foundation Recipe,  Recipes

    Dijon Chicken with Potatoes

    A terrific one-dish dinner! Once you understand the sequence of how ingredients are added to the oven you can customize this meal for your family – change the flavors and create a completely new meal! Roast Chicken with Potatoes Recipe Type: Entree Cuisine: American Author: Kate Wagner Serves: 6-8 Ingredients 2 ½ pounds Red skin potatoes ¼ cup + 3 tablespoons Olive Oil 1 teaspoon kosher salt 3 – 4 pounds of cut-up chicken, skin on (Could be the whole chicken cut-up or bone-in breasts only – your choice) Make sure to cut large breast pieces in half to ensure even cooking ¾ cup Dijon mustard ¼ cup White wine…

  • Dinner,  Grilling,  Meat,  Recipes

    Thai Steak Salad

    This salad was my first foray into Thai cooking, and it remains close to my heart. Inspired by a recipe from the ultimate grilling book, Webers Big Book of Grilling, this super-easy marinade creates a mouthwatering flank steak. But the star of the show is vinaigrette – lots of fresh cilantro and mint with notes of rice vinegar, fresh lime, ginger and garlic. Thai Steak Salad Recipe Type: Entree Cuisine: Asian Author: Kate Wagner Serves: 4-6 I love this meal, it might be my favorite warm weather dinner salad. It’s filling but tastes so clean and healthy! It also has lots of make-ahead steps. Happy cooking! Ingredients 1 – about…